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Mancia di Sanu

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paperback: $29.95

paperback: $29.95
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Stories and recipes from that magical island – Sicily!

In 2012, Diane and her husband Nick bought a 100-year-old stone house in a village in Sicily. Thus began her laugh-out-loud journey of discovery of Sicilian culture & cuisine. Join her and learn: *what really is in a “Crazy Mice Salad” *alternate uses for a bidet *the joy of a spleen and trachea sandwich *how to make Sicilian-style couscous *why Sicily is so gluten-free friendly.

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